Line Cook/Chef JW Hall's Steak & Seafood Inn Aliquippa, PA Job Details Part-time | Full-time From $17.34 an hour 4 days ago Benefits Flexible schedule Qualifications Food production Pre-cooking preparation Interpersonal skills Organizational skills Food Handler Certification Full Job Description Responsibilities include food prep and cooking, working the line, and complying with safety and cleanliness standards. The successful candidate will work closely with staff at all levels, and ensure our customers have a pleasant dining experience, with all plates properly cooked and served on time. Work schedule includes day, evenings and weekends. Qualifications Minimum of 1 year proven work experience in kitchen role as a cook. Additional years strongly preferred Team player with excellent organizational skills Strong work ethic & reliable High volume kitchen experience Ability to work in a fast-paced work environment ServSafe Certified is a plus Allergen Awareness training is a plus Responsibilities Work the line Food prep and cooking Check food plating and temperature Prep work and food plating techniques Store food products in compliance with safety practices Maintain sanitation and safety standards in the kitchen area

Job Types:

Full-time, Part-time Pay:

$17.34 - $18.13 per hour

Benefits:

Flexible schedule Application Question(s): Are you available to work on Sundays as it is a required shift for this position?

Work Location:

In person