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Gecko Hospitality PACO

Executive Chef

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What they do

An Executive Chef holds a position at the very top of the kitchen management structure. Executive chefs are often responsible for the operation of multiple outlets of food service. Usually larger establishments have an executive chef, and it is primarily for a management role rather than manual cooking.

$87,821 / year median in Pennsylvania

-2% projected decline

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Job Description

Head Chef Upscale Casual Restaurant Group Wilmington, DE $100-110k per year + Bonus Potential We're seeking an experienced and talented Head Chef to join our casual restaurant group in Wilmington, DE. As a key member of our leadership team, you'll be responsible for leading our kitchen team, driving menu innovation, and delivering exceptional culinary experiences to our guests.
About Us:
Our restaurant group is dedicated to serving high-quality, fresh dishes in a welcoming and vibrant atmosphere. We're committed to using only the freshest ingredients, and showcasing creative dishes. Our team is passionate about delivering exceptional service, and we're looking for a Head Chef who shares our values and commitment to excellence.
Responsibilities:
Lead and manage a team of cooks, line staff, and prep staff to ensure efficient and high-quality food production Develop and execute innovative menus, including seasonal specials and new menu launches Collaborate with our culinary team to create and implement new menu items, ensuring consistency and quality Manage kitchen operations, including inventory control, ordering, and cost management Maintain high standards of food safety, sanitation, and quality control Participate in restaurant events, promotions, and community outreach initiatives Mentor and develop kitchen staff to promote growth and excellence
Requirements:
5+ years of experience as a Chef de Cuisine or Sous Chef in an upscale casual restaurant Culinary degree or equivalent experience Proven track record of menu innovation and kitchen management Strong leadership and communication skills Ability to work in a fast-paced environment and maintain composure under pressure Familiarity with food safety and sanitation protocols Experience with inventory management and cost control
What We Offer:
Competitive salary ($100-110k per year) Attainable bonus program Opportunities for future growth and development Comprehensive benefits package, including health, dental, and vision insurance 401(k) retirement plan with company match Paid time off and holidays Opportunities for professional development and culinary training Dynamic and supportive team environment
Ideal Candidate:
You're a creative and driven Chef in the Wilmington, DE area with a passion for delivering exceptional culinary experiences. You're a natural leader with strong communication skills and a commitment to excellence. You're excited to join a dynamic team and contribute to the success of our restaurant group. How to
Apply:
If you're ready to join our team and take your culinary career to the next level, please submit your resume to nate@geckohospitality.com. We can't wait to hear from you!

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Professional Development
  • Other Retirement and Savings