Chef(hibachi flat top) Little tokyo express Hixson, TN Job Details Full-time $13

• $18 an hour 19 hours ago Benefits Paid training Employee discount Qualifications Pre-cooking preparation Culinary Arts Attention to detail Kitchen grills Food preparation Full Job Description ## Job Overview We are seeking a skilled Line Cook to join our culinary team.

The ideal candidate will have a passion for food and cooking, ensuring that high-quality dishes are consistently prepared to delight our customers. ## Responsibilities

• Prepare ingredients and cook dishes according to recipes
• Ensure food safety standards are met in the kitchen
• Collaborate with the kitchen team to maintain a clean and organized workspace
• Assist in creating menu items and specials
• Monitor food supplies and place orders when needed
• Adhere to proper food handling procedures ## Qualifications
• Proven experience as a Line Cook or relevant position in the food industry
• Knowledge of culinary techniques and practices
• Familiarity with kitchen equipment and utensils
• Ability to work in a fast-paced environment while maintaining attention to detail
• Understanding of food safety regulations and practices
• Certification from a culinary school or relevant training is a plus If you are passionate about creating delicious dishes and thrive in a dynamic kitchen environment, we invite you to apply for the Line Cook position with us.

Job Types:

Full-time, Part-time Pay:

$13

• $18.00 per hour Expected hours: 25
• 40 per week

Benefits:

Employee discount Paid training

Shift:

Evening shift

Experience:

Restaurant experience: 2 years (Required)

Job Type:

Full-time Pay:

$13.00

• $18.

00 per hour

Work Location:

In person