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Kaze Sushi and Hibachi
Sushi Chef
Job Description
Sushi Chef Kaze Sushi and Hibachi - 4.0 Mesquite, TX Job Details Full-time | Contract $3,500 - $7,000 a month 3 hours ago Benefits Employee discount Qualifications Sushi Pre-cooking preparation Food service workstation cleanliness Food service cleaning Simple food item preparation High school diploma or GED Restaurant experience Full Job Description Prep our ingredients for our dishes and rolls. Time managing for fast work pace. Organizing items in each sections and maintaining them clean Keeping sushi bar clean
Job Types:
Full-time, Contract Pay:
$3,500.00 - $7,000.00 per monthBenefits:
Employee discountEducation:
High school or equivalent (Preferred)Experience:
Restaurant experience: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Overnight Shift (Preferred)Work Location:
In personBenefits
- Dental Insurance
- Discounts/Reimbursements
Career Insights for Sushi Chef
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Scorecard
Based on Texas data
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What they do
A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.
$37,092 / year median in Texas
+15% projected growth