Neapolitan Pizza Chef UTP - Neapolitan Pizza Richardson, TX Job Details Part-time | Full-time | Contract $16 - $22 an hour 1 day ago Benefits Paid time off Employee discount Flexible schedule Qualifications Food production Grilling Pre-cooking preparation Customer service Pizza experience Full Job Description Job Summary We are seeking a passionate and skilled Neapolitan Pizza Chef to join our vibrant culinary team. In this role, you will craft authentic Neapolitan-style pizzas with precision and artistry, ensuring each dish meets the highest standards of quality and flavor. Your expertise in traditional pizza-making techniques, combined with your enthusiasm for culinary excellence, will contribute to creating an exceptional dining experience for our guests. This position offers an exciting opportunity to showcase your culinary talents in a lively, fast-paced environment dedicated to delivering memorable meals. Responsibilities Prepare and cook authentic Neapolitan pizzas following traditional recipes and techniques, including dough stretching, topping placement, and baking at high temperatures. Manage food preparation processes, ensuring all ingredients are fresh, properly stored, and used efficiently to minimize waste. Operate kitchen equipment such as pizza ovens, mixers, and prep stations safely and effectively. Maintain strict food safety standards by adhering to sanitizing procedures, proper food handling practices, and sanitation protocols throughout the kitchen. Assist with menu planning by suggesting new pizza varieties and seasonal specials based on customer preferences and ingredient availability. Collaborate with team members to ensure high-volume production meets quality standards while maintaining a lively work pace. Support overall kitchen operations including food production, meal preparation, and ensuring adherence to recipe specifications for consistent results. Skills Extensive culinary experience with a focus on pizza preparation, including kneading dough, poaching ingredients when necessary, braising techniques for toppings or accompaniments, and grilling or finishing dishes as needed. Strong knife skills for precise ingredient prep and food handling expertise. Proven experience in fine dining or high-volume restaurant environments that demand attention to detail and consistency. Knowledge of food safety management practices, sanitizing procedures, and food industry regulations. Ability to follow recipes accurately while also demonstrating creativity in menu development. Experience operating commercial kitchen equipment efficiently under pressure. Excellent food service skills with a focus on delivering exceptional guest experiences through quality food presentation and timely service. Join us as a Neapolitan Pizza Chef where your culinary passion will shine! Bring your expertise in food preparation, your love for authentic flavors, and your energetic approach to crafting unforgettable pizzas that delight every guest's palate. We value talented professionals eager to grow their skills in a dynamic environment committed to excellence in every slice!

Pay:

$16.00 - $22.00 per hour Expected hours: 40.0 - 60.0 per week

Benefits:

Employee discount Flexible schedule Paid time off

Work Location:

In person