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YP2

Sushi Chef

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Based on Washington data

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What they do

A Sushi Chef is trained in Japanese cuisine and prepares different kinds of rolls and plates. Other duties include preparing sauces, selecting ingredients, storing food, maintaining supplies, creating menus, training staff, and designing sushi plates.

$43,088 / year median in Washington

+14% projected growth

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Job Description

Sushi Chef YP2 Everett, WA Job Details Part-time | Full-time $5,000 - $60,000 a month 5 hours ago Benefits Employee discount Flexible schedule Qualifications Food quality maintenance Sushi Food production Interpersonal skills Kitchen grills Food preparation Full Job Description We are looking for an experienced Sushi Chef to join our team.
Requirements:
At least 5 year of sushi-making experience preferred Ability to prepare sushi rolls. Strong attention to food quality and presentation Ability to work in a fast-paced environment Team player with a positive attitude
Position:
Full-Time or Part-Time Available Competitive Pay (based on experience) Flexible Schedule If interested, please call, text, or apply in person. We look forward to meeting you!
Pay:
$5,000.00 - $60,000.00 per month
Benefits:
Employee discount
Experience:
Sushi:
5 years (Required)
Location:
Everett, WA 98208 (Preferred) Ability to
Commute:
Everett, WA 98208 (Required)
Work Location:
In person