line cook or sous chef
coho restaurant
Friday Harbor, WA (In Person)
Full-Time
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Job Description
Coho Restaurant is a small intimate fine dining restaurant located on San Juan Island, Washington in Friday Harbor. We offer a seasonally changing (menu changes usually 6 times a year) and also provide farm to table catering. We are small team and work very closely together. Coho Restaurant has been in business for over 18 years with a stellar regional reputation.
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