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Toast Houz

Cooks

Pay: $16–$20/hr

Posted: 2 weeks ago

Location: Tempe, AZ (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 9/27/2026

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$34,751 / year median in Arizona

+1% projected growth

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Job Description

Cooks Toast Houz Tempe, AZ Job Details Part-time | Full-time $16 - $20 an hour 15 hours ago Qualifications Kitchen health and safety standards Food service health code compliance Kitchen knives Attention to detail Kitchen grills Food preparation Kitchen stations Food Handler Certification Full Job Description We are expanding! With brand-new locations opening in both Tempe and Chandler, we are looking for detail-oriented, reliable Line Cooks & Prep Cooks to join our kitchen team. If you excel in a fast-paced line environment, take pride in food quality, and want a culinary schedule that actually respects your personal life, this is the spot for you. Why Join Our Team?

Consistent Daytime Schedule:

Straight day shifts — keep your evenings completely free.

Work-Life Balance:

No weekends and no holidays required.

Growth Opportunities:

Join a growing brand with room to step into leadership roles as we scale.

Great Work Environment:

Clean kitchens, organized prep systems, and competitive pay. Schedule Monday through Friday Shift hours: 7:00 AM - 3:00 PM Weekends OFF Holidays OFF Key Responsibilities Set up and stock stations with all necessary supplies, prep, and equipment prior to service. Cook menu items accurately, quickly, and to standard specifications. Execute clean, consistent plate presentation and uphold strict quality control. Follow all food safety, sanitation, and temperature standards (FIFO, labeling, cross-contamination prevention). Maintain a clean and organized workstation throughout shift and execute deep-cleaning close routines. Assist with receiving, organizing, and stocking food shipments. Qualifications & Requirements 1+ years of experience as a line cook, prep cook, or short-order cook in a high-volume environment. Strong knife skills and thorough understanding of food safety guidelines. Ability to work cleanly, efficiently, and calmly under pressure during peak rush hours. Valid Food Handler Card (or ability to obtain prior to start date). Reliable transportation to work scheduled shifts at either our Tempe or Chandler location. Ability to stand for entire 8-hour shifts and lift up to 50 lbs.

Pay:

$16.00 - $20.00 per hour

Work Location:

In person