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Hey, Sunshine Kitchen

Line Cook/Cashier

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,503 / year median in California

-0% projected decline

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Job Description

Job Title:
Line Cook/Cashier
  • 30 hours a week
Location:
Hey, Sunshine Kitchen, Culver City, Los Angeles About Us:
Welcome to Hey, Sunshine Kitchen! We are a passion-driven, sister-owned fast-casual restaurant dedicated to inspiring our community to nourish their inner shine through plant-based eating. Committed to sustainability, we use only non-GMO ingredients.
Position Overview:
We're looking for enthusiastic team members for our Line Cook/Cashier position!
Key Responsibilities:
Assemble bowls, salads, sandwiches and tacos with accuracy and efficiency. Maintain cleanliness and organization throughout the restaurant. Complete shift administration and banking tasks. Monitor food preparation methods, recipes, and portion sizes to ensure quality. Ensure compliance with health department regulations. Conduct regular checks to keep the store fully stocked and presentable. Communicate effectively with the back-of-house team for inventory needs. Perform line tastings to maintain food quality. Address guest concerns to ensure a positive dining experience. Provide coaching to team members on proper procedures. Take orders on POS with accuracy and a positive attitude Expedite To-Go and Dine-In orders Ensure the front of house maintains a welcoming atmosphere and operates seamlessly. Skills
  • Proven experience as a Line Cook or similar role
  • Knowledge of kitchen operations and food preparation
  • Familiarity with food safety practices
  • Ability to work well in a fast-paced environment
  • Strong attention to detail and organizational skills Engage with guests to provide friendly and thoughtful service, embodying our core values of
Shine, Compassion, and Drive Qualifications:
Passionate, hardworking, and positive attitude. Outgoing and friendly, with a genuine love for customer interaction. Problem-solving mindset and hands-on approach. Ability to thrive in a fast-paced environment. Respectful and courteous towards guests and team members.
Benefits:
Competitive wages starting at $19.00
  • $20.
00/hr plus tips (based on experience). Comped employee meals. Opportunities for career growth and advancement. On-the-job training.
Job Details:
Job Type:
Part-time Expected Hours:
20-25 hours per week
Shifts Available:
Day, Evening, Morning, and Night
  • must be available weekends and nights How to
Apply:
If you're ready to shine with us, please send your resume to info@heysunshinekitchen.com to schedule an interview! Join us at Hey, Sunshine Kitchen, where we cultivate growth, learning, and a passion for plant-based dining. We're backed by a successful restaurant group with industry-leading advisors and are excited to expand our brand. We look forward to meeting you! Feel free to adjust any details as needed!
Job Type:
Part-time Pay:
$19.00
  • $20.
00 per hour
Benefits:
Employee discount Paid time off
Work Location:
In person