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Polaris Cafe

Line Cook

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Job Description

LINE COOK
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NO NIGHTS, NO WEEKENDS
Polaris Café | Emeryville, CA We're looking for a Line Cook to join our small, friendly café team. We're open Monday-Friday, daytime hours only, so you can have your evenings and weekends back. About Polaris Café Polaris Café has been serving Emeryville since 2016. We're an AAPI woman-owned small business located inside a beautiful business building with a gorgeous atrium. We serve breakfast all day, espresso drinks, and boba. What you'll be doing Preparing and cooking breakfast items Following recipes and maintaining consistent food quality Daily food prep and keeping the kitchen stocked Working efficiently during busy lunch periods Keeping your station clean, organized, and sanitary Helping with receiving, storage, and general kitchen organization Working closely with the café team to keep service running smoothly Following food safety and sanitation procedures We're looking for someone who Has 1-2 years of kitchen or line-cook experience (minimal experience may be considered for the right person) Can work efficiently in a fast-paced environment Takes pride in clean, organized work Can follow recipes and learn our menu Communicates well and works respectfully as part of a team Can stay calm when things get busy Is reliable, adaptable, and willing to jump in wherever needed Has a current Food Handler Card, or is willing to obtain one — we'll pay for the exam Can stand for extended periods and lift up to 30 lbs 4-5 days per week 8:00 AM-2:30 PM shifts Monday-Friday — NO holidays & NO weekends $20.34/hour + tips Free meals & drinks If you're a cook who wants a steady daytime schedule, a small team, and a kitchen where you can actually have a life outside of work, we'd love to meet you.
Job Type:
Part-time Work Location:
In person