Dietary Cook (Skilled Nursing Facility) Pico Rivera Healthcare Pico Rivera, CA Job Details Full-time $20

• $22 an hour 1 day ago Benefits Paid training Health insurance Dental insurance 401(k) Vision insurance 401(k) matching Paid sick time Qualifications Kitchen health and safety standards Pre-cooking preparation Dietary aide experience Food service health code compliance English Food safety sanitizing procedures Food Handler Certification Meal assistance Full Job Description Job Summary We are looking to hire a hardworking, reliable Full-Time Dietary Cook to join our team!

We are a skilled nursing facility looking for dynamic associates to join our dietary team to assist in preparation and delivery of meals and sanitation of the food services area. We care about your growth! Join our team and receive leadership development opportunities to expand your career in the healthcare field, while receiving competitive pay and learning from colleagues in a positive environment. Responsibilities Assists with meal preparation according to menus and recipes provided. Prepares food items such as sandwiches, salads, soups, and beverages as requested Prepares nutritional snacks for residents. Assures snack cart in the evenings contains enough snacks and beverages as needed. Cleans kitchen areas, food serving utensils, and equipment utilizing proper procedures after each meal. Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine. Follows procedures for proper method of machine dishwashing, including: Checking the temperature and chlorine level and reporting to the Dietetic Service Supervisor, Utilizing the proper amounts of detergent and rinse chemical, Proper method of scraping, soaking, and placement of dishes on trays, etc. Washes and cleans work area, tables, cabinets, and ovens utilizing proper procedures. Follows assigned cleaning/sanitizing schedules. Attends in-service and staff development meetings, as directed. Any other assignments directed by the Dietary Manager Skills / Requirements Ability to follow all sanitation procedures Ability to work in a team Very good communication skills Fully vaccinated against

COVID-19

including Booster shots Food Handler's Card Good physical health to stand for long periods of time. Must be able to lift up to 50 lbs. without restrictions. Must be able to communicate, read and write English Must be able to work on weekends, holidays and do overtime if needed Qualifications

• Previous experience as a dietary aide or in a similar role is preferred but not required
• Knowledge of food safety and sanitation practices is a plus
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong communication skills and the ability to work well as part of As a Dietary Cook, you will play an important role in providing nutritious meals to our residents.

Your assistance in food preparation, serving, and maintaining cleanliness will contribute to their overall well-being. If you are passionate about helping others and have an interest in culinary arts, this could be the perfect opportunity for you. We offer competitive pay and opportunities for growth within our organization. To apply, please submit your resume highlighting any relevant experience in the culinary or food service industry. We look forward to reviewing your application!

Job Type:

Full-time Pay:

$20.00

• $22.

00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Health insurance Paid sick time Paid training Vision insurance Application Question(s): We work a 4/2 schedule, which is 4 days on and 2 days off, does that work for you? We are looking for someone that can work both AM or PM, must be flexible, does that work for you?

Experience:

Nursing Home:

1 year (Preferred)

Dietary Cook:

1 year (Preferred)

License/Certification:

Food Handler Certification (Preferred) Shift availability: Night Shift (Preferred) Day Shift (Preferred)

Work Location:

In person