Line Cook Kathrin's Biergarten - 1.5 Rocklin, CA Job Details Part-time | Full-time $18 - $24 an hour 2 hours ago Benefits Employee discount Paid sick time Qualifications Food waste mitigation Pre-cooking preparation Food service cleaning Food safety sanitizing procedures Food supply stocking Food preparation Food preparation equipment operation Full Job Description Kathrin's Biergarten/German Restaurant is interviewing candidates for Line Cook positions.

Key Requirements:

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook Understanding of cooking methods, ingredients and equipment Accuracy and speed in executing assigned tasks Flexible schedule Task-driven individual

Responsibilities:

Cooking and preparing all menu items in accordance standards set by the owner (chopping vegetables, butchering/pounding meat, preparing sauces, etc.) Stocking and maintaining sufficient levels of food on the line Food preparation and portioning prior to service Maintaining a clean and sanitary work environment Clean up station and take care of leftover food (try to minimize food waste as good as possible) Maintain a positive and professional approach with coworkers and customers Also, servers voluntarily share some of their tips with the kitchen. So, you can expect some additional income through tip sharing.

Job Types:

Full-time, Part-time Pay:

$18.00 - $24.00 per hour

Benefits:

Employee discount Paid sick time

Work Location:

In person