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EM
Ernesto's Mexican Food
Restaurant Line Cook
Career Insights for Cook
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Scorecard
Based on California data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
We at Ernestos need a line cook who has experience in a restaurant atmosphere. We want a hardworking and honest individual with integrity and willing to work in a fast paced environment. Please send your resume to our address or email, walk ins are fine.
Work Remotely No Job Types:
Full-time, Part-time Pay:
From $18.00 per hourBenefits:
401(k) Employee discountWork Location:
In personBenefits
- 401(k) Plans
- Dental Insurance
- Discounts/Reimbursements