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Pacific Kitchen

Prep Cook

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,503 / year median in California

-0% projected decline

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Job Description

Prep Cook Pacific Kitchen - 2.5 Stevenson Ranch, CA Job Details Part-time $19 - $22 an hour 1 day ago Qualifications Kitchen health and safety standards Pre-cooking preparation Food service cleaning Food safety sanitizing procedures Food Handler Certification Full Job Description Job Overview Looking for someone with kitchen experience & solid knife skills. We need help prepping foods for our restaurant. This includes a lot of raw fish (trimming, prepping, cubing), chicken, and beef, as well as vegetables, and other ingredients. You'll need to maintain a clean, organized kitchen environment and follow all Health & Safety Standards. Responsibilities Prepare ingredients by washing, chopping, slicing, and measuring to support the cooking process Follow recipes accurately and adhere to menu specifications for consistency Maintain cleanliness and organization of workstations, including sanitizing surfaces and tools regularly Handle food safely by following proper food handling procedures and safety guidelines Assist with inventory management by storing supplies properly and notifying supervisors of stock needs Experience
MUST HAVE FOOD HANDLING CERTIFICATE!
!! Strong knife skills and proficiency in basic culinary techniques Previous kitchen experience within the food industry or culinary environment will help you succeed in this role
Pay:
$19.00 - $22.00 per hour
Work Location:
In person