Job Summary We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations. As a Prep Cook, you will play a crucial role in ensuring that our kitchen runs smoothly by preparing ingredients and assisting in meal preparation for our restaurant. This position is perfect for individuals looking to advance their culinary skills in a fast-paced environment. Responsibilities Prepare and chop ingredients according to recipes and specifications. Assist in the cooking process under the guidance of the head chef or kitchen manager. Maintain cleanliness and organization of the kitchen workspace. Ensure all food safety and sanitation standards are met. Collaborate with other kitchen staff to ensure timely meal preparation. Stock and replenish supplies as needed, ensuring freshness and quality. Operate kitchen equipment safely and efficiently, including knives and other food preparation tools. Support the dietary department by preparing meals that meet specific dietary needs when required. Qualifications Previous experience in food service or culinary roles is preferred, particularly in a restaurant or food industry setting. Knowledge of food preparation techniques and safety standards. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong knife skills and familiarity with various cooking methods. Excellent teamwork and communication skills. A passion for cooking and willingness to learn new techniques within the culinary field. Experience as a dietary aide is a plus but not required. Join our team as a Prep Cook where your culinary skills will be valued, and you will have the opportunity to grow within the food industry!

Job Type:

Part-time Pay:

$18.00 - $20.00 per hour

Work Location:

In person