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Oskar Blues Fooderies

Line Cook/Prep Cook

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Scorecard

Based on Colorado data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$34,307 / year median in Colorado

-8% projected decline

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Job Description

Experienced line cook and/or prep cook, grill and smoker experience a plus. Must have open, flexible availability and be reliable and punctual. We offer competitive pay, discounted meals, paid sick time, and much more! This position includes an additional compensation that averages an extra $2-3/hr, paid biweekly with payroll checks.
Job Types:
Part-time, Full-time Pay:
From $18.00 per hour
Benefits:
Employee discount Flexible schedule
Physical Setting:
Casual dining restaurant
Experience:
Restaurant experience: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person

Benefits

  • Sick Leave
  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements