Experienced Line/Sautée cook Jennie's Pizzeria Monroe, CT Job Details Full-time $17.94

• $20.

00 an hour 14 hours ago Benefits Paid training Employee discount Qualifications Food quality maintenance Kitchen health and safety standards Recipe adherence Assisting with meal planning Food preparation for special diets Sautéing Maintaining an organized workspace Food service health code compliance Menu concept development Food safety sanitizing procedures Commercial kitchen cleaning Italian cuisine Accommodating special dietary needs Food preparation equipment operation Entry level Kitchen organization Communication with kitchen staff

Full Job Description Job Overview:

We are seeking a skilled line/Sautee Cook to join our team. As a Cook, you will be responsible for preparing and cooking a variety of Italian dishes in a professional kitchen setting.

Responsibilities:

• Prepare and cook menu items in compliance with established recipes and standards
• Ensure food quality and presentation meet the restaurant's standards
• Maintain a clean and organized kitchen area
• Adhere to all food safety and sanitation procedures
• Collaborate with the kitchen team to ensure timely and efficient food production
• Assist in menu planning and contribute creative ideas for new dishes

Experience:

• Proven experience as a Sautee/Line Cook in a restaurant or catering environment
• Strong knowledge of food preparation techniques and kitchen equipment operation
• Understanding of food safety guidelines and procedures
• Ability to work well in a fast-paced environment
• Experience in handling various types of food, including dietary restrictions If you are passionate about cooking, have experience in the food industry, and enjoy working in a dynamic kitchen environment, we invite you to apply for this exciting opportunity.

Job Type:

Full-time Pay:

$17.94

• $20.

00 per hour

Benefits:

Employee discount Paid training

Work Location:

In person