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Taftville Pizza
Line Cook/Prep Cook
Entry-Level JobVerifiedNo experience needed
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Based on Connecticut data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$38,044 / year median in Connecticut
+8% projected growth
Job Description
Line Cook At Taftville Pizza we have an opening for a line cook/Prep Cook position (Full time or part time).
Duties:
- Assist on the line, making grinders, burgers, salads, fried items, etc...
- When needed, chop, slice, and dice ingredients
- Measure and mix ingredients according to recipes
- Sanitize work areas and equipment
- Collaborate with the kitchen team to ensure smooth operations
Experience:
- Previous experience as a line cook or in a similar role preferred
- Knowledge of food safety and sanitation regulations
- Ability to handle kitchen equipment safely
- Ability to work in a fast-paced environment and prioritize tasks
- Excellent attention to detail and organizational skills We offer a great environment and opportunities for growth.
Job Types:
Full-time, Part-time Pay:
$17.00- $18.