Line Cook

Line Cook 3.4 3.4 out of 5 stars Job Summary Overview We are seeking a dedicated and skilled Line Cook to join our team. The ideal candidate will have a passion for food and a strong understanding of kitchen operations. As a Line Cook, you will be responsible for preparing all menu items in accordance with our restaurant's standards. This position requires a commitment to food safety and the ability to work efficiently in a fast-paced environment. Responsibilities

• Prepare and cook menu items according to recipes and presentation standards.
• Maintain cleanliness and organization of the kitchen, including workstations and storage areas.
• Adhere to food safety and handling guidelines to ensure the highest quality of food preparation.
• Collaborate with other kitchen staff to ensure timely service during peak hours.
• Assist in menu planning and development, contributing creative ideas for new dishes.
• Operate kitchen equipment safely and effectively, including knives and other food preparation tools.
• Maintain a positive attitude while working under pressure in a busy kitchen environment. Skills
• Strong knowledge of food safety practices and proper food handling techniques.
• Proficiency in knife skills and various cooking techniques.
• Ability to work collaboratively as part of a team in a fast-paced kitchen environment.
• Excellent time management skills, with the ability to prioritize tasks effectively.
• Line cooks must have at least 1 year of kitchen experience in a fast-paced environment.

Experience on grill & fry is preferred. Must be able to work as part of a team and display the ability to multi-task while staying organized and on top of customer orders in a time efficient manner. Candidates must be reliable and available to work a flexible schedule that may include a combination of days, nights & weekends. Please contact Lisa Marcantonio, Recruiting Manager, @ 860-471-9908 or apply at www.slidersgrillbar.com under the "careers" tab.

Job Types:

Full-time, Part-time Pay:

$18.00

• $21.00 per hour Expected hours: 24
• 40 per week

Benefits:

Employee discount Flexible schedule Health insurance Paid training Referral program Vision insurance

Work Location:

In person