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BS
Benchmark Senior Living
Part Time Line/Prep Cook
Career Insights for Cook
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Scorecard
Based on Connecticut data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$38,044 / year median in Connecticut
+8% projected growth
Job Description
Part Time Line/Prep Cook Req #6798 Benchmark at Stamford, 251 Turn of River Rd, Stamford, Connecticut, United States of America
- Port Chester, NY 10573, USA
- Norwalk, CT, USA Apply Share Job Description Posted Thursday, September 10, 2026 at 12:00 AM Connect with your calling.
- Medical, Vision & Dental Benefits
- Tuition Reimbursement Program
- Vacation and Health & Wellness Paid Time Off
- Eligibility may vary by employment status Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.
Benefits
- Paid Time Off (PTO)
- Floating Holidays
- Financial Aid/Assistance
- Professional Development