$19-$22 Pendleton Health & Rehabilitation Center is seeking dependable and motivated Cooks to join our Dietary Services team. We currently have both Part-Time and Per Diem opportunities available. Our cooks play an important role in providing our residents with nutritious, enjoyable meals while maintaining a clean, safe, and welcoming kitchen environment.
Responsibilities include:
Prepare and cook meals according to established menus, recipes, and dietary requirements Follow resident diet orders, including modified and therapeutic diets Ensure meals are prepared and served at the appropriate temperature and on schedule Maintain proper food handling, sanitation, and infection-control standards Assist with food preparation, portioning, and meal service Maintain a clean and organized kitchen and work area Properly store, label, and rotate food and supplies Follow all facility policies and applicable food safety requirements Work collaboratively with Dietary Services and other members of the Pendleton team
Qualifications:
Previous cooking or food service experience preferred Healthcare, skilled nursing, assisted living, or institutional food service experience is a plus Knowledge of food safety and sanitation practices Ability to follow recipes, menus, and dietary instructions Dependable and able to work as part of a team Ability to stand for extended periods and perform the physical duties required in a kitchen environment
Schedule:
We are currently hiring for: Part-Time Cook Per Diem Cook Availability may include weekdays, weekends, and holidays based on facility needs.
Benefits:
Part-Time employees may be eligible for: Paid Time Off 401(k) Benefits are subject to applicable eligibility requirements and plan terms. If you enjoy cooking and want to be part of a team that makes a difference in the daily lives of our residents, we would love to hear from you. Apply today to join the Pendleton Health & Rehabilitation Center team! Pendleton Health & Rehabilitation Center is an Equal Opportunity Employer.