Prep Cook - Mornings

Prep Cook - Mornings Savoy Pizzeria West Hartford, CT Job Details $17.00 - $18.50 an hour 1 day ago Benefits Dental insurance Paid time off Vision insurance 401(k) matching Employee discount Opportunities for advancement Referral program Paid sick time Pet insurance Qualifications Hospitality Grilling Food handling Sautéing Maintaining an organized workspace Butchery Cooking Sanitation procedures Plating Pizza experience Italian cuisine Knife skills 1 year Clean workspace maintenance Food safety Kitchen stations Kitchen equipment maintenance Entry level Stock rotation Kitchen organization Full Job Description

PREP COOK - SAVOY PIZZERIA & CRAFT BAR, WEST HARTFORD, CT

Join the Max Hospitality Team! Savoy, located in the heart of West Hartford's vibrant dining scene, is seeking a skilled and reliable Prep Cook with open availability to join our kitchen team. If you have a passion for preparing exceptional wood-fired pizzas and Italian dishes, and thrive in a fast-paced, team-driven environment, we want to meet you! Max Hospitality is committed to providing an outstanding dining experience, with a focus on creative, high-quality dishes made with local ingredients and modern culinary techniques. We are looking for individuals who share our dedication to hospitality and want to grow within a supportive, high-performing team. The ideal candidate will have a professional attitude, excellent culinary skills, and a passion for creating memorable meals. Savoy is celebrated for its wood-fired pizzas, craft cocktails, and upscale yet approachable Italian fare. With its neighborhood charm and elevated culinary standards, Savoy has earned consistent recognition, including high ratings from Zagat, and is a top destination in the Farmington Valley. We aim to deliver a unique, welcoming atmosphere where every guest enjoys exceptional food.

Benefits:

Competitive Pay Employee Discount on Meals Flexible Scheduling Opportunities for Growth and Advancement 401(k) with Matching up to 4% Health, Dental, and Vision Insurance Paid Time Off & Paid Sick Time Referral Program Life, Accident, Critical Illness, & Pet Insurance Career Development within the

Max Hospitality Group Responsibilities:

Assist in the daily operation of the kitchen. Assist in the proper storing of all goods and inventory. Knowledge of knife skills, food items and food safety. Maintain a clean, organized, and sanitary work environment at all times to ensure that kitchen equipment and stations are in good working order Follow recipes and plating specifications to ensure consistency and quality Assist with daily prep tasks, including chopping, butchering, and sauce preparation Rotate and store ingredients properly to maintain freshness and minimize waste Work closely with the Executive Chef, Sous Chefs, and fellow cooks to ensure smooth service Contribute to a positive and collaborative kitchen environment focused on teamwork and growth

What We're Looking For:

Experience:

Proven experience as a Prep Cook (1-2 years strongly preferred) Experience working in a fast-paced kitchen environment, particularly with wood-fired pizzas or Italian cuisine is a PLUS Familiarity with high-volume, scratch kitchens and attention to detail Ability to work all stations, including grill, sauté, and prep

Skills & Qualities:

Work a varied schedule including nights and weekends. Walk and stand for long periods of time; lift 45 pounds without assistance. Bend, kneel, reach overhead, squat as needed Excellent knife skills and attention to detail Strong work ethic, reliability, and punctuality Ability to follow recipes, plating standards, and prep instructions with precision Ability to work well under pressure and in a team-focused environment Knowledge of food safety, sanitation standards, and proper food handling procedures A passion for food and commitment to maintaining high culinary standards Diversity Creates a

Healthy Atmosphere:

Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, age, national origin, disability, veteran status, sexual orientation, gender identity or expression, or any other protected characteristic. Applicants with criminal backgrounds are encouraged to apply.