Job Overview Join our dynamic culinary team as a Prep Cook, where your enthusiasm for food and dedication to quality will shine! In this vital role, you will assist in preparing ingredients, assembling dishes, and maintaining a clean, organized kitchen environment. Your energy and attention to detail will help ensure smooth kitchen operations and exceptional meal service. This position offers an exciting opportunity to develop culinary skills while working in a fast-paced, supportive setting that values safety, teamwork, and food excellence. Responsibilities Prepare ingredients by washing, peeling, slicing, chopping, and measuring according to recipes and standards Assist in assembling dishes and plating food items with precision and care Follow food safety protocols to ensure proper handling, storage, and sanitation of all ingredients and equipment Operate kitchen equipment such as mixers, slicers, ovens, and food processors safely and efficiently Maintain cleanliness of workstations, utensils, and appliances by adhering to cleaning schedules and standards Support the culinary team in meal preparation for daily service or catering events Communicate effectively with kitchen staff to coordinate tasks and ensure timely delivery of prepared foods Requirements Previous experience in a dietary department or dietary aide role is preferred but not required; enthusiasm for learning is essential Basic knowledge of food handling safety standards and proper sanitation procedures Familiarity with menu planning and recipe adherence to ensure consistency in food quality Ability to operate kitchen equipment safely and efficiently; knife skills and slicing techniques are a plus Experience with food preparation in restaurant or food industry settings is advantageous Strong communication skills to collaborate effectively with kitchen staff and team members Demonstrated ability to follow safety standards during food production and cleaning processes Prior catering or meal prep experience is beneficial but not mandatory; willingness to learn is key Embark on a rewarding culinary journey with us! We are committed to fostering a positive environment where your skills grow alongside our mission of delivering delicious, safe, and beautifully presented meals. All roles are paid positions that support your professional development in the vibrant world of food service.

Pay:

$20.00 per hour Expected hours: 30.0 - 40.0 per week People with a criminal record are encouraged to apply

Work Location:

In person