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Pelican Meals
Food Service - Plating & Packing
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
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Based on Florida data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,396 / year median in Florida
+3% projected growth
Job Description
Hours:
Saturday:
8am - 5pm / 1 hour lunch Sunday 8am - 11:45pm We are looking for a reliable and efficient Meal Prep Worker to join our team. You will be responsible for preparing and packaging meals according to our recipes and quality standards. Your attention to detail and commitment to food safety will be essential in ensuring customer satisfaction. You will have a set menu to plate every week, with the only difference being quantity of mealResponsibilities:
- Place Ingredients into container
- make sure serving size stays consistent and to standard
- Package meals in appropriate containers.
- Ensure all food is stored properly and safely.
- Maintain a clean and organized work area.
- Follow all food safety guidelines and procedures.
- Other duties as assigned.