Looking for an experienced Line Cook who can handle a fast paced environment. Must have 1-2 years experience, reliable transportation, LOOKING

FOR NIGHT & WEEKEND AVAILABILITY!

!

Job Duties:

Prepare all food items as directed in a sanitary and timely manner Follow recipes and presentation specifications Operate standard kitchen equipment safety and efficiently Clean and maintain station in practicing good safety and sanitation Assist with the cleaning and organization of kitchen and equipment Restock items as needed throughout the shift Adhere to all sanitation and food production codes Hours per week: 10-25

Pay Frequency:

Bi weekly or Twice monthly Typical end time: 10PM Typical start time: 4pm

This Job Is:

Open to applicants who do not have a high school diploma/

GED Work Remotely No Job Type:

Part-time Pay:

$14.00 - $16.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person