Job Summary We are seeking a motivated and energetic Prep Cook to join our dynamic culinary team! In this vital role, you will be responsible for preparing ingredients, assisting with meal assembly, and ensuring that all food production meets our high standards of quality and safety. Your enthusiasm and attention to detail will help create a seamless kitchen operation, supporting the overall dining experience. This position offers an exciting opportunity to develop culinary skills while contributing to a vibrant food service environment. Responsibilities Prepare ingredients by washing, peeling, slicing, and chopping vegetables, fruits, and other items using proper knife skills and slicing techniques. Assist in following recipes accurately to ensure consistent meal quality and presentation. Support the cooking process by operating kitchen equipment such as ovens, mixers, and food processors safely and efficiently. Maintain cleanliness of workstations, utensils, and equipment in accordance with food safety standards and sanitation protocols. Help with meal assembly and portioning to ensure timely service during busy periods. Collaborate closely with kitchen staff to coordinate food preparation activities and communicate effectively about daily menu needs. Follow all safety standards in production areas, including proper food handling, storage, and hygiene practices to prevent contamination. Requirements Previous experience in a full-service restaurant is required. Demonstrated food preparation skills within a restaurant or food industry setting. Knowledge of food safety management practices and adherence to safety standards in production environments. Ability to operate various kitchen equipment safely and efficiently. Strong communication skills for effective collaboration with kitchen staff. Familiarity with catering processes or large-scale food service operations is a plus. Basic culinary experience including knife skills, slicing techniques, and food handling procedures. Join us as a Prep Cook and bring your passion for food to life! We value energetic team players eager to grow their culinary expertise while maintaining the highest safety standards. This paid position offers an engaging environment where your skills contribute directly to creating memorable dining experiences for our guests.

Pay:

From $16.00 per hour Expected hours: 20.0 - 35.0 per week

Benefits:

Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance

Work Location:

In person