Pizza Maker - Chef Rakija Lounge Miami Beach, FL Job Details Full-time $20 - $25 an hour 17 hours ago Benefits Employee discount Qualifications Grilling Pre-cooking preparation Dietary aide experience Quality control Pizza experience Oven and range use Full Job Description Job Summary We are seeking a passionate and skilled Pizza Chef to join our vibrant culinary team! As a Pizza Chef, you will be at the heart of creating delicious, high-quality pizzas that delight our guests. Your expertise in food preparation, menu planning, and culinary techniques will ensure every pizza meets our standards of excellence. This role offers an exciting opportunity to showcase your culinary artistry in a fast-paced, high-volume environment while maintaining strict food safety and sanitation procedures. If you thrive on crafting flavorful dishes and enjoy working in a dynamic kitchen setting, this is the perfect position for you! Duties Prepare and cook a Napolitana pizzas using traditional and innovative techniques, ensuring consistency and quality in every dish Follow detailed recipes and adhere to menu specifications to maintain brand standards Operate kitchen equipment such as pizza ovens, mixers, knives, and other essential tools safely and efficiently Assist with menu planning by suggesting new pizza flavors and toppings to keep offerings fresh and exciting Maintain cleanliness by following food safety sanitizing procedures and ensuring the kitchen meets all health regulations Handle food production tasks including dough preparation, topping assembly, braising, poaching, grilling, and food handling Support food service operations by managing high-volume production during busy hours while maintaining quality control Experience Prior experience as a Napolitana pizza chef or in a similar culinary role within a restaurant or food industry setting is highly preferred Demonstrated knowledge of food safety management, sanitizing procedures, and proper food handling techniques Experience with food preparation methods such as braising, poaching (culinary technique), grilling, and meal preparation Strong pizza oven skills and familiarity with operating kitchen equipment essential for efficient food production Proven ability to work in high-volume production settings while adhering to recipe adherence and safety standards Previous dietary aide experience or dietary department experience is a plus for understanding special dietary needs Join us to craft mouthwatering napolitana pizzas that keep guests coming back! Bring your culinary passion, attention to detail, and love for food to our energetic team. We're committed to supporting your growth as a culinary professional while providing a lively environment where your skills can shine!

Pay:

$20.00 - $25.00 per hour Expected hours: 40.0 per week

Benefits:

Employee discount

Work Location:

In person