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VB
Vicky Bakery Plantation
Cook/Prep
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on Florida data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$31,396 / year median in Florida
+3% projected growth
Job Description
Cook/Prep Vicky Bakery Plantation Plantation, FL Job Details Full-time $14 - $17 an hour 1 day ago Benefits Paid training On-the-job training Employee discount Opportunities for advancement Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Food service health code compliance Interpersonal skills Safety regulations Food safety sanitizing procedures Ability to follow instructions Communication with kitchen staff Full Job Description Job Overview We are seeking motivated individuals to join our fast-paced kitchen team! While no prior kitchen experience is required, it is preferred. The ideal candidates will have a strong work ethic, the ability to stay organized under pressure, and a passion for delivering excellent food and service. You must be able to work quickly and efficiently, follow instructions, and be a team player. If you're ready to learn in a dynamic environment and grow with us, apply today! We provide on-the-job training and opportunities for advancement.