Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

Cook - Riverview

Job

(Confidential)

Riverview, FL (In Person)

$37,440 Salary, Full-Time

Posted 4 days ago (Updated 2 days ago) • Actively hiring

Expires 7/25/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
39
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Job Description Help for Job Description. Opens a new window. •Position Offered by No Fee Staffing Agency•(Temp to Perm) Must have the following in order to apply: High School Diploma or equivalent Two (2) years of experience Experienced working in a hospital or restaurant setting Knowledge of short orders, meal prepping, cooking Valid drivers license Know cooking techniques (Braise, Sauté, Sear, Poach, Grill, Steam), culinary knowledge Know basic Kitchen skills. (take temperatures of food, work ovens, work basic kitchen equipment) Basic Knife skills Sanitation Skills Hand washing skills
Preferred Qualifications:
Culinary knowledge a plus.
Physical Requirements:
Fine hand manipulation Requires bending, kneeling, squatting, reaching, twisting, prolonged standing, and/or walking
Required Screenings:
Will be discussed with applicant; Drug Free Workplace.
Job Description:
Must be a team member that has culinary knowledge, café, porter, and/or restaurant experience.
Food Safety and Hygiene:
the cooks will maintain clean food stations to ensure food safety standards.
Cooking:
responsible for the preparation of foods according to standardized recipes and production methods. Use safe, sanitary food handling techniques during preparation service and storage. Monitors food and equipment to maintain proper temperature. Wraps, labels, and dates food products before storage and/or transportation. Prepare and cook foods following precise recipes that are designed to provide a nutritional meal, which may include an option for special dietary restrictions. Must keep kitchen organized and running.
Work Environment:
Indoor Hospital; Dress Code required; Will be discussed with applicant.
Hiring Process:
Apply via company website. In order to apply to this position, please click "Apply" located at the top of the job order page, and you will receive the employer contact information. Employer has indicated the means listed are the only means they will accept to apply.
Days & Hours:
Full Time position; 40 hours per week; 1 st or 2 nd shift; Hours vary; Days of operation are Monday through Sunday; Complete work schedule will be discussed with applicant.
Pay:
$18.00 per hour.