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Willy's Mexicana Grill

Cashier/Cook - Cartersville/East Main St

Entry-Level JobVerifiedNo experience needed
Pay: $26,000/yr
Posted: 7 weeks ago
Location: Cartersville, GA (Onsite)
Last Updated: 3 weeks ago
Hours: Full-Time
Expires: 9/21/2026

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Based on Georgia data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$31,126 / year median in Georgia

+1% projected growth

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Job Description

Scope of Role $500 YEARLY BONUS!! Competitive Pay
  • $10•15 per/hour Plus Tips Great Benefits•Paid Breaks, Free food every time you work, life insurance, vacation and more!
! What it takes/ How you'll succeed Showcasing
WE R FAMILY
when it comes to serving our guests and supporting the team by successfully living the Willy's mission and goals
  • you are responsible for shaping the work environment and guest experience while sharing Willy's company vision! You will be committed to support all restaurant operations with a positive and constructive attitude
  • we hire for attitude and teach for aptitude because our people are everything to us!
BRING IT!
In showing only you're a game by supporting the team on tasks including but not limited to restocking, cleaning, and setting up all areas for success in a timely manner while keeping constant communication with management. Proactively participate in
FUELED BY FUN
Taco Talks that encourages and recognizes performance, anniversaries and birthdays that informs the entire team on daily goals and challenges ahead Be
QUALITY CRAZED
when cooking and preparing food accurately by following recipe cards, supporting and following safety, sanitation, and security standards outlined by Willy's. Passion for creating Hero Moments. Operation of cash register and POS system. Willingness to operate restaurant equipment (including but not limited to Fryers and Grills). Willingness to understand and follow health, safety, food handling, and hygiene standards. Capability to reach, bend, stoop, scrub equipment and lift 50 pounds multiple times per shift. Capability to walk and stand during the entire shift.
MOST IMPORTANTLY
The DESIRE to have fun on the job!