Overview Founded in the Heart of McCall. We honor the Spirit of the West by pairing rustic warmth with ucompromising culinary standards. Join our dynamic team as a and become a vital part of delivering exceptional food services in a fast-paced, health-focused environment. This role offers an exciting opportunity to apply your culinary skills, food safety knowledge, and passion for serving others. You'll be responsible for preparing nutritious meals, maintaining high standards of cleanliness, and ensuring that every dish meets our quality and safety protocols. If you thrive in a collaborative kitchen setting and are eager to make a positive impact through food, this position is perfect for you! Duties Assist with menu planning to ensure balanced, appealing meal options that meet dietary requirements. Prepare and cook meals following established recipes, portion sizes, and safety standards. Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and other culinary tools. Maintain cleanliness of the kitchen area by cleaning utensils, surfaces, and equipment regularly to uphold food safety standards. Handle food with care, adhering to proper food handling procedures to prevent contamination. Communicate effectively with kitchen staff to coordinate meal preparation and service. Support catering functions by preparing large quantities of food while maintaining quality and presentation standards. Experience Previous experience in dietary departments or as a dietary aide is highly preferred. Proven background in food service or restaurant environments with a focus on meal preparation and food safety management. Skilled in culinary techniques such as slicing, knife skills, and recipe adherence. Familiarity with operating kitchen equipment safely and efficiently. Knowledge of food industry standards related to safety, sanitation, and hygiene practices. Experience in menu planning, food handling, cooking, and serving within a fast-paced setting. Strong communication skills to effectively collaborate with kitchen staff and other team members. Join us to bring your culinary expertise to life while making a meaningful difference through nutritious meal service!

Benefits:

Employee discount Flexible schedule

Work Location:

In person