Our Banquet Cooks prepare a variety of appetizers, buffet, plated entrees, and desserts for our Galaxy Event Center guests. Our menus offer a variety of cuisines to expand your culinary knowledge and skills. Prep, cook, and plate meals according to recipe Maintain a clean, organized, and sanitary workspace Ensure highest food quality thru safe food handling procedures Daily responsibilities include storing product, prepping, cooking, cleaning while maintaining a positive attitude in an upbeat environment Experience preferred but we are willing and able to train the right person. You must be 18 years of age or older to operate most equipment