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SV
Sun Valley Company
Cook
Career Insights for Cook
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Scorecard
Based on Idaho data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,102 / year median in Idaho
-1% projected decline
Job Description
The Sun Valley Cook plays an important role in supporting daily kitchen operations by preparing high-quality food, maintaining a clean and organized workspace, and following established culinary procedures . This position is an excellent opportunity for someone looking to build their culinary skills, gain experience in a professional kitchen environment , and contribute to a collaborative team focused on quality , consistency, and guest satisfaction .