Algonquin, IL Job Details Part-time | Full-time $18 - $20 an hour 23 hours ago Benefits Health insurance Dental insurance Vision insurance Employee discount Flexible schedule Qualifications Kitchen health and safety standards Food waste mitigation Food production Recipe adherence Pre-cooking preparation Food service health code compliance ServSafe English High school diploma or GED Attention to detail
Full Job Description Job Title:
Experienced Line Cooks | Evenings & Weekend availability
Location:
Pickle Haus -
Algonquin, IL Company Overview:
Pickle Haus is a vibrant entertainment venue that offers a unique blend of indoor pickleball courts, golf simulators, and a full-service restaurant and bar. We provide our guests with an exceptional recreational experience, delicious food and beverages, and a welcoming atmosphere that fosters a sense of community.
Position Overview:
The line cook will prepare and cook food as ordered while maintaining a clean and safe environment for everybody.
Key Responsibilities Reports to:
General Manager Part & Full Time Positions Available Location:
Pickle Haus Algonquin Prepare ingredients, cook, and assemble dishes as indicated by recipes. Perform portion control and minimize waste to keep cost within forecasted range. Ensures that all dishes are prepared in a timely manner and keep the station properly stocked. Set up and clean the workstation according to restaurant protocol. Maintain a clean workstation, including kitchen equipment, tables, and shelves. Comply with all health and safety standards. Comply with company outlines of uniform and personal hygiene standards. Perform additional tasks assigned by the Kitchen manager or Director of Food & Beverage. Requirements and Qualifications Extensive knowledge of food preparation. Ability to perform tasks with accuracy, speed, and attention to detail. Ability to read and follow cooking recipes. Ability to remain calm in a fast paced environment. High School Diploma or equivalent required. ServeSafe certified. At least two years of related experience required. Physical Requirements Prolonged periods of standing, squatting, bending, reaching. Must be able to work in a fast paced environment. Must be able to lift at least 60 pounds. Must be 18 years of age or older. Comply with company outlines of uniform and personal hygiene standards. Compensation $18 - $20 per hour
Pay:
$18.00 - $20.00 per hour
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Vision insurance Application Question(s): Please tell us what is your favorite dish and why?
Experience:
line cook: 2 years (Required)
Language:
English (Preferred) Shift availability: Night Shift (Required) Day Shift (Preferred) Ability to