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Timothy O’Toole’s Pub Gurnee
PM Line Cook
Entry-Level JobVerifiedNo experience needed
Job Description
PM Line Cook Timothy O'Toole's Pub Gurnee - 3.3 Gurnee, IL Job Details Part-time | Full-time From $20 an hour 6 hours ago Benefits Paid training Employee discount Flexible schedule Paid sick time Qualifications Kitchen health and safety standards Grilling Pre-cooking preparation Food service health code compliance Food safety sanitizing procedures Quality control Food & beverage production Full Job Description Job Overview Timothy O'Toole's Pub Gurnee is looking for a passionate and skilled PM Line Cook to join our dynamic culinary team. In this role, you'll be at the heart of food preparation, ensuring that every dish meets our high standards for quality and presentation. You'll work during the evening hours, supporting our kitchen operations in a lively, fast-paced environment. The ideal candidate is experienced in various cooking techniques, has a keen eye for detail, and thrives on delivering delicious meals that delight our guests. This position offers an exciting opportunity to refine your culinary skills while contributing to a vibrant food service setting. Responsibilities Prepare and cook menu items with precision, following established recipes and presentation standards. Operate kitchen equipment such as grills, ovens, fryers safely and efficiently. Maintain cleanliness and sanitation of workstations by following food safety sanitizing procedures regularly. Support food handling and portion control to adhere to dietary guidelines and recipe adherence. Collaborate with team members during high-volume production periods to ensure smooth kitchen operations. Help with food safety management practices, including proper storage, labeling, and temperature controls. Qualifications Previous experiencecooking or high-volume restaurant kitchens is highly desirable. Knowledge of food safety standards and sanitizing procedures essential for maintaining a safe kitchen environment. Ability to operate kitchen equipment confidently and efficiently under pressure. Excellent food handling skills with an emphasis on quality control and recipe adherence. Join us as a PM Line Cook and bring your culinary expertise to life in a team dedicated to exceptional food experiences!
Pay:
From $20.00 per hour Expected hours: 20.0 - 40.0 per weekBenefits:
Employee discount Flexible schedule Paid sick time Paid trainingWork Location:
In personBenefits
- Sick Leave
- Professional Development
- Flexible Work Schedules
- Dental Insurance
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Scorecard
Based on Illinois data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,841 / year median in Illinois
+1% projected growth