At RoccoVino's, we are seeking an experienced Line Cook to join our team in a core line role. Operating in a medium-volume, high-detail environment, you will execute a broad menu of classic Italian pasta, sauté, and oven-baked specialties to consistent, polished presentation standards. Similar to high-throughput casual Italian kitchens, success here relies on excellent timing, strict recipe adherence, clean station management, and flawless coordination between sauté, pasta, and the pass. We are looking for a skilled cook who takes pride in consistent quality, handles peak dinner rushes with composure, and operates as a reliable, steady presence on the line.
Job Types:
Part-time, Full-time Pay:
$18.00 - $23.00 per hour
Benefits:
Employee discount
Physical Setting:
Casual dining restaurant Fine dining restaurant Upscale casual restaurant
Experience:
Restaurant experience: 1 year (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred)