Prep Cook The Parched Pug - 3.0 Libertyville, IL Job Details Part-time $18 - $22 an hour 6 hours ago Benefits Paid training Employee discount Qualifications Food quality maintenance Kitchen health and safety standards Pre-cooking preparation Equipment safety procedures Dietary aide experience Food service health code compliance Attention to detail Company guidelines standards in production Full Job Description Job Summary Join our dynamic culinary team as a Prep Cook, where your enthusiasm for food preparation and kitchen excellence will shine! In this vital role, you will assist in preparing ingredients, following recipes meticulously, and maintaining a clean, organized workspace. Your energy and attention to detail will help ensure smooth kitchen operations and deliver delicious meals that delight our guests. This position offers an exciting opportunity to develop culinary skills, work alongside experienced kitchen staff, and contribute to a vibrant food service environment. All paid positions include comprehensive training and growth opportunities. Responsibilities Prepare ingredients by washing, peeling, slicing, chopping, and measuring according to recipe specifications. Assist in cooking and assembling dishes with precision, adhering to established food safety standards. Operate kitchen equipment such as mixers, slicers, ovens, and fryers safely and efficiently. Follow menu plans closely to ensure consistency in meal presentation and portion sizes. Maintain cleanliness of workstations by sanitizing surfaces, utensils, and equipment regularly throughout shifts. Support the kitchen team by communicating effectively with chefs and fellow staff to coordinate meal preparation. Ensure proper food handling procedures are followed at all times to uphold safety standards in production. Experience Previous experience working in a dietary department or dietary aide role is highly desirable. Experience with food preparation, cooking techniques, and operating kitchen equipment is preferred. Familiarity with food safety management practices and adherence to safety standards in production environments is essential. Restaurant or food industry experience that demonstrates strong food handling skills is advantageous. Knowledge of menu planning, recipe adherence, and meal preparation processes will support success in this role. Catering experience or culinary background that emphasizes knife skills and slicing techniques is a plus. Effective communication skills for coordinating with kitchen staff and ensuring smooth workflow are important. This Prep Cook position offers an engaging environment where your culinary talents can flourish while contributing to a team dedicated to quality and safety. We value energetic individuals eager to grow their skills in a fast-paced setting—apply today to become part of our passionate food service team!

Pay:

$18.00 - $22.00 per hour

Benefits:

Employee discount

Work Location:

In person