Dietary Cook -

Healthcare Date Posted:

3 October 2026

Closing Date:

November 2, 2026

Recruiter:

Sevita Location:

Greencastle, Indiana Salary:

USD39,000

to

USD47,000

Job Type & Industry:

Healthcare & Pharmaceutical Contract Type:

Permanent Job Reference:

3003318634-2 Apply for this job now Job Description Sevita is hiring a Dietary and Food Cook to prepare nutritious, appetizing meals for individuals in our healthcare and community-based programs. In this role, you will follow planned menus and specific dietary guidelines, including texture-modified and medically necessary diets, while maintaining strict food safety and sanitation standards. You'll coordinate meal production, manage kitchen cleanliness, monitor inventory, and collaborate with care teams to support person-centered care. Sevita offers training, growth opportunities, and a supportive, mission-driven environment where your work truly makes a difference. Responsibilities Prepare and cook meals according to planned menus and recipes Follow physician- and dietitian-ordered diets and texture modifications Ensure compliance with food safety, hygiene, and sanitation standards Portion and serve meals accurately and on time Maintain cleanliness and organization of kitchen and equipment Monitor and rotate food inventory, supplies, and storage Assist with menu changes and special dietary requests Collaborate with care teams to support person-centered nutrition needs Required Skills Meal preparation Food safety and sanitation Special diets (low sodium, diabetic, texture-modified) Menu following and portion control Kitchen equipment operation Safe food storage Time management Inventory and stocking Cleaning and dishwashing Basic nutrition knowledge