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Alltech
Line Cook
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on Kentucky data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,521 / year median in Kentucky
-9% projected decline
Job Description
Line Cook Alltech - 3.6 Nicholasville, KY Job Details Part-time 12 hours ago Benefits Opportunities for advancement Qualifications Kitchen health and safety standards Recipe adherence Food service health code compliance Stock rotation management Vegetable preparation Labeling Safety regulations Food portioning Food order assembly Meat preparation Food safety sanitizing procedures Commercial kitchen cleaning Entry level Under 1 year Kitchen organization Sauce preparation Full Job Description Why Join Alltech We believe that every member of our team has a role in Working Together for a Planet of Plenty. We envision a sustainable world of abundance, made possible through new technologies and management practices, and the world's most valuable infinite resource — human ingenuity. This role will make a difference by: Being the front line of improving the health and performance of people, animals, and plants through nutrition and scientific innovation, manufacture, and distribution of top-quality feed and supplements. Making a positive impact on the animal, the consumer and the environment. About the