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IHOP

Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$29,721 / year median in Louisiana

+3% projected growth

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Job Description

IHOP - Immediate Cook Needed Are you passionate about cooking delicious meals in a fast-paced environment? Do you thrive in a dynamic team setting where collaboration is key? If yes, then we have the perfect opportunity for you at IHOP!
Why Join Us:
Be part of America's best breakfast brand Learn and master IHOP's Standard Operating Procedures Employee discount perks Enhance your culinary skills and work in a loving team environment
Job Responsibilities:
Develop and maintain professional relationships with IHOP Team Members Prepare food according to
IHOP SOP
manuals Maintain a clean and sanitary work station Comply with health, sanitation, and safety guidelines
Qualifications:
6 months to 1 year of related experience Ability to read and understand recipes and orders in English or Spanish Basic mathematical and reasoning skills
Physical Demands:
Regularly stand, walk, and sit Ability to lift up to 45 pounds occasionally Close and distance vision required
Work Environment:
Exposure to various kitchen conditions Must be at least 18 years old to operate kitchen equipment
Location:
IHOP 3160 202
Blanchard St, West Monroe, LA 71291, USA If you are a talented and enthusiastic cook looking to join a fun team, apply now and be a part of the IHOP family! IHOP! America's best breakfast. You know us! You likely eat here! You're likely already a customer service expert because you know what you like! You'll be a success here! .
Benefits:
Employee discount
Job Type:
fulltime, parttime
Schedule:
8 hour shift Weekend availability Holidays Day shift Night shift
Overtime Education:
No education required Work location: On-site