First Cook Cafe Services, Inc.

• 3.3 Bedford, MA Job Details Full-time $24
• $26 an hour 6 hours ago Benefits Disability insurance Health insurance Dental insurance Flexible spending account Vision insurance 401(k) matching Opportunities for advancement Life insurance Qualifications Food quality maintenance Kitchen health and safety standards Recipe adherence Food service health code compliance Café experience Food service cleaning Food safety sanitizing procedures Hospitality industry experience Food supply stocking Communication skills Kitchen stations Food preparation equipment operation Entry level Addressing dietary restrictions in food service Kitchen organization Communication with kitchen staff Full Job Description First Cook•Corporate Dining $24.

00 to $26.00 per hour

Location:

Bedford, MA Schedule:

FT

• Monday-Friday | Day Shift | No Nights, Weekends, or Major Holidays About the Role Love cooking great food but ready to leave the late nights and unpredictable restaurant schedule behind?

We're looking for an experienced First Cook to join our corporate dining team. In this role, you'll prepare fresh, high-quality food for daily café service and catered events while helping create a welcoming experience for our guests. As a First Cook, you'll be a key member of the culinary team. You should be comfortable working independently at a station, preparing food from recipes and production needs, and keeping service running smoothly during busy periods. You'll enjoy a professional, team-oriented kitchen environment with steady daytime hours, no late nights, and a schedule that supports work-life balance. What You'll Do Prepare and cook high-quality breakfast and lunch items for daily café service Independently set up, operate, and maintain assigned cooking stations Prepare made-to-order and batch-cooked menu items with attention to quality, flavor, presentation, and consistency Follow recipes, production sheets, portion standards, and established culinary procedures Support food preparation and execution for catering, meetings, and special events Monitor food quality, freshness, temperatures, and presentation throughout service Keep your station clean, organized, stocked, and ready for service Follow food safety, sanitation, allergen, and workplace safety standards Work closely with chefs, managers, and other team members to keep production and service on track Assist with receiving, stocking, cleaning, and other kitchen responsibilities as needed Provide friendly, professional service and interact positively with guests What We're Looking For Previous professional cooking experience in a restaurant, corporate dining, hospitality, catering, or similar food service environment Strong cooking skills and the ability to confidently work a station with limited supervision Knowledge of basic cooking techniques, food preparation, and kitchen equipment Ability to follow recipes and consistently meet quality and portion standards Ability to stay organized and work efficiently in a fast-paced kitchen Strong attention to food quality, presentation, sanitation, and safety Dependable, punctual, and ready to contribute wherever the team needs support Positive, team-focused attitude and strong communication skills Ability to pass a background check Why You'll Love Working Here Great food. Great team. A schedule that works for your life. No nights, weekends, or major holidays

• enjoy your evenings and weekends Work today, get paid today with DailyPay One free meal per shift Supportive, team-oriented work environment Opportunities to build your culinary skills and grow your career Competitive pay and comprehensive benefits, including: Medical, Dental, and Vision Insurance Flexible Spending Accounts (FSA) Short
• and Long-Term Disability and Life Insurance Paid Vacation and Personal Time 401(k) with company match Ongoing training and opportunities for advancement If you're an experienced cook who takes pride in great food, enjoys being part of a strong team, and wants a culinary career with a better schedule, we'd love to hear from you.

Apply today to join our corporate dining team as a First Cook!

Keywords:

• First Cook, Cook, Line Cook, Corporate Dining Cook, Grill Cook, Breakfast Cook, Prep Cook, Catering Cook, Food Service, Corporate Dining, Culinary, Hospitality, Café, Day Shift, No Nights, No Weekends Please note: Cafe Services is an Equal Opportunity Employer and consider qualified applicants for employment without regard to race, color, religion, sex, national origin, age, disability, veteran status, genetic information, or any other characteristic protected by applicable federal, state, or local law.

Employment is contingent upon successful completion of applicable job-related background screening requirements, as permitted by law. We participate in E-Verify and will provide the federal government with information from each new employee's Form I-9 to confirm authorization to work in the United States.