Line Cook The Profile Tavern East Freetown, MA Job Details Part-time | Full-time $16 - $22 an hour 9 hours ago Benefits Health insurance Qualifications Grilling Sautéing ServSafe Kitchen stations Food Handler Certification Full Job Description We are seeking a reliable, skilled, and motivated Line Cook to join our kitchen team. The ideal candidate will have a strong understanding of kitchen operations, food safety, and station responsibilities. As a key player on the line, you'll be expected to prepare and cook high-quality meals in a fast-paced environment, while maintaining a clean, organized, and efficient workstation.
Key Responsibilities:
Prepare and cook menu items according to recipe specifications and kitchen standards Set up and stock stations with all necessary supplies before and during service Maintain high standards of food quality, presentation, and cleanliness Work efficiently under pressure during busy service times Follow proper food handling, safety, and sanitation standards (e.g., HACCP or ServSafe guidelines) Collaborate with kitchen team members to ensure smooth service and timely execution Monitor inventory and communicate shortages to kitchen management Assist with prep work, receiving deliveries, and rotating stock (FIFO method) Maintain a clean and organized work area at all times Take direction from the Head Chef and Sous Chef and assist in training junior staff, if needed
Qualifications:
Minimum 1-3 years of experience as a line cook in a high-volume or upscale kitchen - sauteé, grill, and smoker experience is preferred. Strong knowledge of various cooking methods, ingredients, equipment, and procedures Ability to read and follow recipes accurately Excellent communication and multitasking skills Must be able to work evenings, weekends, and holidays as needed Culinary degree or formal training preferred but not required ServSafe certification or equivalent (preferred)
Physical Requirements:
Able to stand, walk, bend, and lift for long periods (up to 8+ hours per shift) Ability to lift up to 50 lbs Comfortable working in a hot, fast-paced environment
Compensation:
Compensation begins at $16 and is commensurate based on experience - we believe in promoting from within, and management positions also are available for the right candidate.