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Randall's Farm

Cook

Pay: $16–$19/hr

Posted: 3 weeks ago

Location: Ludlow, MA (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 10/1/2026

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$38,386 / year median in Massachusetts

+10% projected growth

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Job Description

 Growth position for the right candidate~ Daytime Hours Randall's Farm is a family owned and operated business featuring Produce, a large Garden Center, Gourmet and Specialty Foods, Beer & Wine, and Bakery/Deli. The Bakery/Deli features Boars Head Meats and Cheeses as well as "home made here" salads and entrees to go. We also have an in-store Bakery featuring farm stand favorite muffins and pies as well as pastries, cookies, bars, and more. Our Catering menu (drop or pick-up) features a variety of all these items as well as hors d'oeuvers and entrees. We are seeking a Cook Full Time to join our talented and dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of salads and meals for Deli and Catering.

Responsibilities:

Prepare a variety of hot and cold foods to be sold in our Deli department or our Catering program. Assist in menu planning. Follow standard recipes. Customer Service and accurate order taking. Maintain food safety and sanitation standards at all times. Receive, rotate, and properly store deliveries. Communicate with other staff including Deli serving staff, Bakers, and Utility Aides regarding production, service, and sanitation needs. Labeling and stocking of Retail Meats; merchandising of related products. Ensures that food items are price and labeled correctly according to established guidelines including food allergens. Creative/attractive presentation of food items. Operate standard kitchen equipment safely and efficiently Adhere to all sanitation and food production codes Clean and maintain kitchen equipment, utensils, and appliances

Qualifications:

Previous experience in cooking, culinary arts, or other related fields Knowledge of kitchen equipment and cooking techniques Strong attention to detail Ability to thrive in a fast-paced environment Ability to work well in teams

Job Type:

Full-time Pay:

$16.00 - $19.00 per hour

Benefits:

401(k) matching Employee discount Flexible schedule Health insurance Paid sick time Paid time off

Shift:

Day shift

Experience:

Cooking:

2 years (Required)

Work Location:

In person