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Fred's

Lead Cook

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Job Description

LEAD LINE COOK / KITCHEN
LEADFred s is a busy daytime cafe in Detroits Eastern Market, and we re looking for an experienced line cook who knows how to lead a kitchen through service.

This isn t a position for someone who just wants to work their station.

We re looking for the person who sees the entire line someone who can call tickets, communicate clearly, recognize where the kitchen is getting backed up, move people where they re needed, and keep service organized and moving when the pressure hits.

You should be comfortable taking charge of a line and leading our team through busy lunches and weekend rushes.

What we re looking for:

Strong high-volume line experienceExcellent organization and sense of urgencyAbility to communicate and direct other cooks during serviceComfortable working multiple stationsCalm and decisive when the board fills upConsistent execution and attention to qualitySomeone who naturally helps the kitchen get ahead instead of waiting to be told what to doThis is a hands-on cooking position with leadership responsibility not a management job where you stand around with a clipboard.

You ll work closely with our chef and ownership and have an opportunity to become an important part of a growing restaurant.

Full-timeDaytime hours$23 $26/hour depending on experienceEastern Market, Detroit