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DC
Dead Creek Saloon
Experienced Cook
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Job Description
We are looking for a skilled Cook to prepare meals according to menu. Must be able to follow instructions in cooking and delivering well-prepared meals. They must be quick in moving around the kitchen and apt in multi-tasking. Responsibilities Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food with various utensils or grillers Keep a sanitized and orderly environment in the kitchen Ensure all food and other items are stored properly Check quality of ingredients Skills Proven experience as a cook Experience in using cutting tools, cookware Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Ability to follow all sanitation procedures Ability to work as a team player Very good communication skills