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Whiskey 6 Restaurant and Lounge

Cook/Prep

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$33,495 / year median in Michigan

-9% projected decline

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Job Description

Cook/Prep Whiskey 6 Restaurant and Lounge Grosse Pointe, MI Job Details Part-time 14 hours ago Benefits Employee discount Flexible schedule Qualifications Pre-cooking preparation Vegetable preparation Food service cleaning Seafood Food preparation Full Job Description We are looking for Prep Cooks to join our team and enjoy a fun, fast-paced, high-energy environment! The Prep Cook will perform a variety of food prep tasks such as chopping, dicing and preparing ingredients that will be used in our dishes. The successful candidate will be an enthusiastic individual who is self-motivated and has the ability to work well with a team.
Responsibilities:
Prepare food according to regular recipes and personal recipes and/or preferences. Wash, peel, and prepare vegetables, fruit, and seafood. Maintain a clean kitchen area., and so on.
Job Type:
Part-time Benefits:
Employee discount Flexible schedule
Shift:
Day shift Evening shift
Work Location:
In person