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Boyd Gaming

An Pho- Specialty Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,426 / year median in Missouri

-2% projected decline

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Job Description

Company DescriptionBoyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.

Job DescriptionAs an An Pho Specialty Cook, you will be responsible for preparing authentic pho and specialty cuisine items according to established recipes and culinary standards. This role requires precision, attention to detail, and a commitment to excellence in food preparation and service.
Key Responsibilities:
Receive and prepare food orders for specialty Vietnamese cuisine according to memorized standard recipes and established culinary proceduresCoordinate and manage order fulfillment to ensure timely pick-up and customer satisfactionMaintain a clean, organized, and sanitary work station and storage areas in compliance with health and safety regulationsImplement effective waste management practices through proper food rotation, storage protocols, and portion controlMonitor and maintain inventory levels at assigned station, ordering stock as needed to sustain operational parsConsistently adhere to all established safety, sanitation, and food handling procedures to ensure a safe working environment and quality food preparation 
QualificationsRequired Qualifications:
Expertise in Vietnamese cuisine or pho preparationProficiency in executing recipes with precision and consistency while maintaining established culinary standardsStrong organizational and inventory management skills with the ability to monitor stock levels and maintain operational par standardsDemonstrated commitment to maintaining sanitary work environments and adhering to health and safety regulationsAbility to coordinate multiple orders simultaneously and manage time effectively in a fast-paced kitchen environment
Preferred Qualifications:
Formal culinary training or certification from an accredited culinary institutionExperience in specialty or ethnic cuisine preparationProficiency in kitchen management systems or point-of-sale ordering platforms Additional InformationBoyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.