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MR
Meadowbrook Residential Care
Cook (Part Time)
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
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Scorecard
Based on Missouri data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,426 / year median in Missouri
-2% projected decline
Job Description
You would be responsible for preparing meals for 34 residents including breakfast, lunch, and dinner. You would also be responsible for cleaning the kitchen including dishes. Putting away groceries when delivered. Passing ice water to residents rooms at appropriate time. This is a 12 hour shift, 1 day a week. More hours available if needed.