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MG
Magnolia Gardens Assisted Living
Dietary Aid/Cook
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Job Description
Responsibilities:
- Prepare and cook meals according to dietary guidelines and restrictions
- Ensure food is prepared in a safe and sanitary manner
- Follow recipes and portion control guidelines
- Monitor food production to ensure quality and consistency
- Assist with food service and bussing as needed
- Maintain a clean and organized work area
- Adhere to food safety regulations and guidelines
- Collaborate with other kitchen staff to ensure smooth operations
Qualifications:
- Previous experience in a dietary department or food industry preferred
- Knowledge of food handling and preparation techniques
- Ability to work in a fast-paced environment and prioritize tasks
- Strong attention to detail and time management skills
- Ability to follow recipes and portion control guidelines
- Excellent communication and teamwork skills
Note:
This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on organizational needs.Job Type:
Full-time Pay:
$8.00- $10.