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Sunrise Grill

Experienced breakfast cook

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Based on North Carolina data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,858 / year median in North Carolina

+4% projected growth

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Job Description

Job Summary We are seeking a highly skilled and energetic Experienced Breakfast Cook to join our culinary team. In this role, you will be responsible for preparing and cooking a variety of breakfast dishes with precision and flair, ensuring each meal meets our high standards of quality, taste, and presentation. This position offers an exciting opportunity for seasoned cooks passionate about breakfast cuisine and eager to showcase their culinary talents in a fast-paced, high-volume environment. Duties Prepare and cook a diverse range of breakfast items, including eggs, pancakes, bacon, sausages, and specialty dishes with attention to consistency and quality Follow established recipes and menu plans meticulously to ensure accurate food production and presentation. Maintain food safety protocols and sanitizing procedures to ensure a clean and hygienic work environment Manage high-volume food production during busy hours while maintaining speed, accuracy, and quality standards Collaborate with team members to ensure smooth kitchen operations and timely service delivery Requirements Proven experience as a breakfast cook or in a similar culinary role within a restaurant or food service setting Strong knowledge of food preparation techniques including poaching, braising, grilling, and frying Exceptional knife skills with the ability to handle multiple tasks efficiently in a fast-paced environment Experience with food safety management practices. Familiarity with operating various kitchen equipment safely and effectively Background in high-volume production environments is preferred Ability to follow recipes precisely while maintaining flexibility for special dietary needs or menu adjustments Excellent organizational skills with the ability to manage multiple orders simultaneously. Join us as an Experienced Breakfast Cook and bring your culinary passion to life! We value dedication, creativity, and professionalism—if you're ready to elevate breakfast service with your skills, we want to hear from you!
Pay:
$16.00 - $18.00 per hour Expected hours: 16.0 - 20.0 per week
Benefits:
Employee discount
Work Location:
In person

Benefits

  • Dental Insurance
  • Discounts/Reimbursements